Description
These Halloween Witch Hat Treats are fun and easy to make. They are perfect for Halloween parties and gatherings.
Ingredients
Scale
- 1 cup chocolate chips
- 12 sugar cones
- 1 cup chocolate frosting
- 12 chocolate cookies
- 1 cup colored sprinkles
Instructions
- Melt the chocolate chips in a microwave-safe bowl.
- Dip the top of each sugar cone into the melted chocolate.
- Roll the chocolate-dipped cones in colored sprinkles.
- Spread chocolate frosting on top of each chocolate cookie.
- Place the decorated sugar cone on top of the frosted cookie.
- Let the treats set for a few minutes before serving.
Notes
- Store in an airtight container.
- Use different colored sprinkles for variety.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Halloween Witch Hat Treats, spooky snacks