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grinch christmas cake

Grinch Christmas Cake: 5 Joyful Reasons to Bake Now


  • Author: Julia marin
  • Total Time: 50 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A festive cake inspired by the Grinch character, perfect for Christmas celebrations.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1 cup unsalted butter, softened
  • 4 large eggs
  • 1 cup milk
  • 2 tsp vanilla extract
  • 1 tsp baking powder
  • 1/2 tsp salt
  • Green food coloring
  • Red frosting for decoration
  • Marshmallows for decoration

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Grease and flour two 9-inch round cake pans.
  3. In a bowl, cream butter and sugar until light and fluffy.
  4. Add eggs one at a time, mixing well after each addition.
  5. Stir in milk and vanilla extract.
  6. In another bowl, combine flour, baking powder, and salt.
  7. Gradually mix dry ingredients into the wet ingredients.
  8. Add green food coloring until desired color is achieved.
  9. Pour batter into prepared pans.
  10. Bake for 25-30 minutes or until a toothpick comes out clean.
  11. Let cakes cool for 10 minutes before transferring to wire racks.
  12. Once cooled, frost with red frosting and decorate with marshmallows.

Notes

  • Store in an airtight container.
  • Can be made a day in advance.
  • Use more food coloring for a brighter green.
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 30g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 70mg

Keywords: grinch christmas cake, festive cake, holiday dessert