Description
A grazing board offers a variety of snacks and appetizers for guests to enjoy.
Ingredients
- Cheese (2 types, 200g each)
- Charcuterie (100g)
- Olives (100g)
- Dried fruits (100g)
- Nuts (50g)
- Crackers (200g)
- Fresh fruits (assorted, 300g)
- Vegetables (carrot sticks, cucumber slices, 200g)
Instructions
- Select a large wooden board or platter.
- Arrange the cheese in different sections.
- Add charcuterie next to the cheese.
- Place olives and nuts in small bowls on the board.
- Fill in spaces with dried fruits and fresh fruits.
- Include crackers throughout the board.
- Add fresh vegetables for a crunchy element.
- Garnish with herbs for color.
Notes
- You can customize the board based on dietary preferences.
- Use seasonal fruits for variety.
- Consider adding dips like hummus or pesto.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Varied
Nutrition
- Serving Size: 1/6 of the board
- Calories: 300
- Sugar: 10g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: grazing board ideas, appetizer platter, cheese board