Description
A sweet and creamy cherry dessert that brings back memories of grandma’s kitchen.
Ingredients
Scale
- 1 can cherry pie filling
- 1 cup whipped cream
- 1 cup cream cheese
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1 package graham crackers
- 1/2 cup melted butter
Instructions
- Preheat oven to 350°F.
- Crush graham crackers and mix with melted butter.
- Press the mixture into the bottom of a baking dish.
- In a bowl, beat cream cheese, sugar, and vanilla until smooth.
- Fold in whipped cream.
- Spread the mixture over the crust.
- Top with cherry pie filling.
- Bake for 20 minutes.
- Let it cool before serving.
Notes
- Serve chilled for best flavor.
- Can substitute fresh cherries if desired.
- Store leftovers in the refrigerator.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: grandmas cherry delight dessert recipe