Description
A tangy and sweet mustard-based barbecue sauce from Georgia.
Ingredients
Scale
- 1 cup yellow mustard
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 1/4 cup honey
- 1 tablespoon Worcestershire sauce
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
Instructions
- Combine all ingredients in a mixing bowl.
- Whisk until smooth and well blended.
- Taste and adjust seasoning if needed.
- Store in an airtight container in the refrigerator.
- Serve with your favorite meats.
Notes
- Can be made ahead of time for better flavor.
- Adjust sweetness by adding more or less honey.
- Good for grilling or as a dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Sauce
- Method: No-Cook
- Cuisine: Southern
Nutrition
- Serving Size: 2 tablespoons
- Calories: 50
- Sugar: 8g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: georgia mustard barbecue sauce, barbecue sauce, mustard sauce, southern sauce