Description
A delicious and healthy side dish featuring broccoli tossed in garlic and parmesan cheese.
Ingredients
Scale
- 4 cups broccoli florets
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1/2 cup grated parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine broccoli florets and olive oil.
- Add minced garlic, salt, and pepper. Toss to coat.
- Spread the broccoli on a baking sheet.
- Bake for 20 minutes until tender.
- Remove from oven and sprinkle with parmesan cheese.
- Return to oven for an additional 5 minutes.
- Serve warm.
Notes
- Adjust garlic amount based on your preference.
- Try adding red pepper flakes for a spicy kick.
- Can substitute parmesan with nutritional yeast for a vegan option.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 5mg
Keywords: garlic parmesan broccoli, side dish, healthy recipe