Description
A simple and delicious garlic butter shrimp and broccoli dish.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 2 cups broccoli florets
- 4 tablespoons butter
- 4 cloves garlic, minced
- Salt and pepper to taste
- 1 tablespoon lemon juice
Instructions
- In a large skillet, melt butter over medium heat.
- Add minced garlic and sauté for 1 minute.
- Add shrimp to the skillet and cook until pink.
- Add broccoli and stir-fry until tender.
- Season with salt, pepper, and lemon juice.
- Serve hot.
Notes
- Use fresh shrimp for best flavor.
- Adjust garlic according to your taste.
- Serve with rice or pasta if desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 150mg
Keywords: garlic butter shrimp and broccoli