Description
Fun and creative food ideas for Thanksgiving that will delight your guests.
Ingredients
- Turkey – 1 whole (12-14 lbs)
- Stuffing – 1 box
- Mashed potatoes – 5 lbs
- Green beans – 1 lb
- Cranberry sauce – 1 can
- Pumpkin pie – 1 pie
- Whipped cream – 1 can
- Rolls – 1 dozen
Instructions
- Preheat the oven to 325°F.
- Prepare the turkey by seasoning it and stuffing it with stuffing mix.
- Roast the turkey for about 3-4 hours, or until the internal temperature reaches 165°F.
- Boil potatoes until tender, then mash with butter and milk.
- Steam green beans until bright green.
- Heat cranberry sauce in a saucepan.
- Serve pumpkin pie with whipped cream on top.
- Warm the rolls before serving.
Notes
- Let turkey rest for 30 minutes before carving.
- Use fresh herbs for added flavor.
- Prepare some dishes a day in advance.
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 700
- Sugar: 15g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 85g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Thanksgiving, fun food ideas, festive meals