Description
Delicious fudgy brownies shaped like footballs, perfect for game day.
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch baking pan.
- In a saucepan, melt the butter over medium heat.
- Remove from heat, then stir in the sugar, eggs, and vanilla.
- Mix in the flour, cocoa, salt, and baking powder until well combined.
- Fold in the chocolate chips.
- Spread the batter evenly in the prepared pan.
- Bake for 25-30 minutes, or until a toothpick comes out with a few moist crumbs.
- Cool completely, then cut into football shapes.
Notes
- Store leftovers in an airtight container.
- For decorative icing, use white frosting to create laces on the footballs.
- These brownies can be made ahead of time.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: fudgy football brownies, brownies, dessert, game day treats