Description
A creamy and sweet dip perfect for fresh fruits.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup marshmallow fluff
- 1 tsp vanilla extract
- 1 tbsp lemon juice
Instructions
- In a mixing bowl, beat the cream cheese until smooth.
- Add the marshmallow fluff, vanilla extract, and lemon juice.
- Mix until well combined.
- Serve immediately or chill in the refrigerator for 30 minutes.
Notes
- This dip works well with apples, strawberries, and grapes.
- Store leftovers in an airtight container in the fridge.
- Can be made a day ahead for convenience.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tbsp
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: fruit dip, dessert dip, creamy dip