Description
A delicious and easy-to-make salad featuring Fritos, chili, and cheese.
Ingredients
Scale
- 1 bag of Fritos corn chips
- 2 cups of chili
- 1 cup of shredded cheddar cheese
- 1 cup of lettuce, chopped
- 1/2 cup of diced tomatoes
- 1/4 cup of sliced green onions
Instructions
- In a large bowl, combine the lettuce, diced tomatoes, and green onions.
- Warm the chili in a pot over medium heat.
- Layer the Fritos over the salad mixture.
- Pour the warm chili over the Fritos.
- Top with shredded cheddar cheese.
- Serve immediately and enjoy.
Notes
- For a vegetarian option, use meatless chili.
- Feel free to add avocado for extra creaminess.
- Adjust the amount of chili based on your preference.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixed
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg
Keywords: fritos, chili, cheese, salad, easy recipe