Fried Cheese Stuffed Doritos: 5 Joyful Bites of Decadence

fried cheese stuffed doritos

By:

Julia marin

Oh my goodness, let me tell you about these fried cheese stuffed Doritos! They’re like a flavor explosion that’ll make your taste buds dance with joy! Picture this: you take that iconic crunchy Dorito, fill it with gooey, melty cheese, and then fry it to crispy perfection. It’s seriously the ultimate snack for any occasion. Whether you’re having a movie night, a game day party, or just craving something deliciously indulgent, these little bites of heaven are sure to impress.

What I love most is how easy they are to whip up! You don’t need to be a culinary expert to get these right. With just a few simple ingredients and quick steps, you’ll have a plate of golden, cheesy goodness ready to devour in no time. Trust me, once you try them, you’ll be dreaming of ways to make them again and again. Plus, there’s something so satisfying about the whole deep-frying process—watching those Doritos bubble away in hot oil is just plain thrilling!

So, if you’re ready to elevate your snack game and treat yourself to something truly special, let’s dive into this recipe for fried cheese stuffed Doritos!

Ingredients List

  • 1 bag of Doritos (any flavor you love—I’m a fan of the classic nacho cheese!)
  • 1 cup of shredded cheese (use your favorite! Cheddar, Monterey Jack, or even a spicy pepper jack for a kick)
  • 1 cup of flour (this is for that perfect crispy coating)
  • 2 eggs (beaten, to help everything stick together beautifully)
  • 1 cup of breadcrumbs (these give that extra crunch; panko works wonders if you can find it!)
  • Oil for frying (enough to fill your deep pan; vegetable oil or canola oil works best)
TrendPlain 16oz/470ml Glass Olive Oil

TrendPlain 16oz/470ml Glass Olive Oil

LINKChef Food Chopper, 5 Cup Food

LINKChef Food Chopper, 5 Cup Food

Geedel Rotary Cheese Grater

Geedel Rotary Cheese Grater

Alpha Grillers Meat Thermometer Digital

Alpha Grillers Meat Thermometer Digital

How to Prepare Fried Cheese Stuffed Doritos

Step 1: Heat the Oil

Alright, let’s get that oil sizzling! In a deep pan, pour enough oil to cover the Doritos when they’re frying—about 2-3 inches deep should do the trick. Now, heat it over medium-high heat. You’ll know it’s ready when it reaches around 350°F (175°C). If you don’t have a thermometer, just drop a small piece of bread into the oil; if it bubbles up and turns golden brown in about 60 seconds, you’re good to go! Just be careful—hot oil can splatter!

Step 2: Stuff the Doritos

This part is super fun! Take your Doritos and gently open them up to create a little pocket. Don’t worry if they crack a bit; it happens! Now, fill each Dorito with a generous amount of shredded cheese. I like to really pack it in there because who doesn’t want a cheesy explosion? Just make sure you don’t overfill them, or you’ll have cheese oozing out while frying. Close them carefully, and you’re all set for the next step!

Step 3: Dipping Process

Now comes the messy but satisfying part! Take each stuffed Dorito and dip it into the flour first, making sure it’s coated all around. This helps the egg stick later. Next, dip it into the beaten eggs, letting any excess drip off. Finally, roll it in the breadcrumbs until it’s completely covered. I love using panko for that extra crunch! Make sure each piece is well-coated; this is what gives you that glorious crispy exterior!

Step 4: Frying

Time to fry! Carefully drop a few of your coated Doritos into the hot oil, but don’t overcrowd the pan—you want them to have room to bubble and crisp up. Fry them for about 2-3 minutes on each side, or until they’re a beautiful golden brown. Keep an eye on them because they can go from perfect to overly crispy pretty quickly. Use a slotted spoon to flip them halfway through for an even fry!

Step 5: Draining and Serving

Once they’re perfectly golden, pull them out with the slotted spoon and let them drain on some paper towels. This helps absorb any excess oil, keeping them crispy. Serve these cheesy delights hot—trust me, they’re best fresh out of the fryer! Maybe pair them with some salsa or your favorite dipping sauce, and watch them disappear in seconds!

Tips for Success

If you want to ensure your fried cheese stuffed Doritos come out perfectly every time, I’ve got some golden tips for you! First off, let’s talk about that oil temperature. It’s super important to keep the oil hot enough at around 350°F (175°C). If it’s too cool, you’ll end up with greasy Doritos instead of that crispy texture we’re going for. A good rule of thumb is to fry a tester first; if it bubbles and cooks up nicely, you’re ready to go!

Next, when it comes to cheese types, don’t be afraid to get creative! While I love a classic cheddar, you can totally switch things up with mozzarella for that stretchy goodness or even a tangy blue cheese for a bold flavor. Just remember, some cheeses melt more than others, so choose one that matches your taste preference.

Also, timing is key! Keep an eye on your Doritos while they’re frying; they usually need about 2-3 minutes per side. If they start to darken too fast, lower the heat a bit. It’s all about finding that sweet spot where they turn golden brown and stay perfectly crunchy!

Finally, if you’re frying multiple batches, let the oil return to temperature between batches for the best results. Trust me, these little tweaks will make your fried cheese stuffed Doritos the star of the show!

Nutritional Information

Now, let’s talk about what’s in these delightful fried cheese stuffed Doritos! Keep in mind that these figures are estimates, but they give you a good idea of what you’re indulging in. Each serving, which is about 3 pieces, packs a satisfying punch!

  • Calories: 350
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Cholesterol: 100mg
  • Sodium: 400mg
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 10g
  • Sugar: 1g

So, as you savor these cheesy bites, just remember they’re definitely a treat! Perfect for sharing at parties or enjoying on a cozy night in. Balance is key, so maybe pair them with a fresh salad or some veggies if you’re feeling fancy. Enjoy every cheesy, crispy moment!

FAQ About Fried Cheese Stuffed Doritos

Can I use different types of cheese?

Absolutely! One of the best parts of making fried cheese stuffed Doritos is getting creative with your cheese choices! You can go classic with cheddar for that rich flavor, or try mozzarella for that delightful stretch. If you’re feeling adventurous, throw in some pepper jack for a spicy kick or even goat cheese for a tangy twist. Just keep in mind that some cheeses melt better than others, so pick one that suits your taste! It’s all about finding that perfect cheese combo that makes your taste buds sing!

How do I store leftovers?

If you have any leftover fried cheese stuffed Doritos (though they might be hard to resist!), here’s how to store them. Let them cool completely, then place them in an airtight container. They’ll keep in the fridge for about 1-2 days. When you’re ready to enjoy them again, I recommend reheating them in the oven at 350°F (175°C) for about 10 minutes to get that crispy texture back. Microwaving is quick, but you might lose that crunch, so if you can, stick with the oven for best results!

Can I bake these instead of frying?

Yes, you can definitely bake these stuffed Doritos if you want a lighter option! Preheat your oven to 400°F (200°C) and place the coated Doritos on a baking sheet lined with parchment paper. Spray them lightly with cooking oil to help them crisp up. Bake for about 15-20 minutes, flipping them halfway through for even cooking. They won’t be quite as crispy as the fried version, but you’ll still get that cheesy goodness with less oil. It’s a great way to enjoy these tasty bites with fewer calories!

fried cheese stuffed doritos - detail 1

crispy parmesan cauliflower is a great side dish to pair with these fried cheese stuffed Doritos for a balanced meal.

Creamy garlic parmesan pasta can also be a delicious addition to your snack table.

Creamy chicken pasta is another option that complements the cheesy goodness of the Doritos perfectly.

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fried cheese stuffed doritos

Fried Cheese Stuffed Doritos: 5 Joyful Bites of Decadence


  • Author: Julia marin
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Crispy fried cheese stuffed Doritos for a tasty snack.


Ingredients

Scale
  • 1 bag of Doritos
  • 1 cup of shredded cheese
  • 1 cup of flour
  • 2 eggs
  • 1 cup of breadcrumbs
  • Oil for frying

Instructions

  1. Heat oil in a deep pan.
  2. Stuff Doritos with shredded cheese.
  3. Dip stuffed Doritos in flour.
  4. Coat with beaten eggs.
  5. Cover with breadcrumbs.
  6. Fry until golden brown.
  7. Drain on paper towels.
  8. Serve hot.

Notes

  • Adjust cheese type for different flavors.
  • Ensure the oil is hot before frying.
  • Keep an eye on the frying time.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Snack
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 3 pieces
  • Calories: 350
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 100mg

Keywords: fried cheese stuffed doritos, cheese snacks, fried snacks

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About me

Hi, my name is Julia, I am the heart of Vihaad Recipes and a passionate lover of good food. My love for cooking began in childhood, inspired by my grandmother's delicious meals. Today, I share tasty recipes that bring people together through the shared enjoyment of food.

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