Description
Quick and easy English muffin pizzas perfect for a snack or meal.
Ingredients
Scale
- 2 English muffins
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1/4 cup sliced black olives
- 1 teaspoon Italian seasoning
Instructions
- Preheat your oven to 375°F (190°C).
- Split the English muffins in half.
- Spread pizza sauce on each half.
- Sprinkle mozzarella cheese on top.
- Add pepperoni slices and olives.
- Sprinkle Italian seasoning over the top.
- Place in the oven and bake for 10-12 minutes.
- Remove from oven and let cool slightly before serving.
Notes
- Feel free to customize toppings to your preference.
- Use whole wheat muffins for a healthier option.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Snack
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 pizza half
- Calories: 250
- Sugar: 4g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Keywords: english muffin pizzas