Description
A collection of easy dishes perfect for a Thanksgiving potluck.
Ingredients
Scale
- 2 cups cooked turkey, shredded
- 1 cup cranberry sauce
- 2 cups stuffing mix
- 1 cup green beans, trimmed
- 1 cup corn
- 1/2 cup cream of mushroom soup
- 1 cup shredded cheese
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine turkey, cranberry sauce, stuffing mix, green beans, corn, and cream of mushroom soup.
- Mix well and season with salt and pepper.
- Transfer the mixture to a baking dish.
- Top with shredded cheese.
- Drizzle olive oil over the top.
- Bake for 25-30 minutes until heated through and cheese is melted.
Notes
- Feel free to add your favorite vegetables.
- You can substitute chicken for turkey.
- This dish can be made ahead and reheated.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
Keywords: easy thanksgiving potluck dishes