Description
Simple and delicious Thanksgiving menu ideas that everyone will enjoy.
Ingredients
Scale
- 1 turkey (12-14 lbs)
- 4 cups stuffing
- 2 cups cranberry sauce
- 5 lbs potatoes
- 1 cup butter
- 2 cups green beans
- 1 pumpkin pie
Instructions
- Preheat the oven to 325°F.
- Prepare the turkey and place it in a roasting pan.
- Stuff the turkey with stuffing.
- Roast the turkey for 3-4 hours, basting occasionally.
- Boil potatoes until tender, then mash with butter.
- Cook green beans until tender.
- Serve cranberry sauce on the side.
- Slice the pumpkin pie for dessert.
Notes
- Allow the turkey to rest before carving.
- Make the stuffing ahead of time for easier preparation.
- Use fresh ingredients for better flavor.
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 800
- Sugar: 10g
- Sodium: 1500mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 90g
- Fiber: 8g
- Protein: 50g
- Cholesterol: 150mg
Keywords: easy thanksgiving menu ideas