Description
A simple and delicious dish perfect for Thanksgiving.
Ingredients
Scale
- 2 cups of cooked turkey, shredded
- 1 cup of cranberry sauce
- 1 cup of stuffing mix
- 1/2 cup of shredded cheese
- 1/2 cup of chicken broth
- 1 tablespoon of olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the shredded turkey, cranberry sauce, stuffing mix, and half of the cheese.
- Add chicken broth to the mixture and stir until combined.
- Transfer the mixture into a baking dish.
- Drizzle olive oil on top and sprinkle the remaining cheese.
- Bake for 30 minutes or until the cheese is bubbly.
Notes
- Can substitute turkey with chicken.
- Use homemade or store-bought cranberry sauce.
- Add vegetables for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: easy thanksgiving dish