Description
This is an easy recipe for sweet condensed milk bread. It is soft, fluffy, and perfect for breakfast or a snack.
Ingredients
Scale
- 4 cups all-purpose flour
- 1 cup sweetened condensed milk
- 1 cup warm water
- 1/4 cup sugar
- 1/4 cup butter, melted
- 2 teaspoons instant yeast
- 1 teaspoon salt
Instructions
- In a bowl, combine warm water, sugar, and yeast. Let it sit for 5 minutes.
- Add sweetened condensed milk, melted butter, and salt to the mixture.
- Gradually add flour and knead until smooth.
- Cover and let the dough rise for 1 hour.
- Preheat the oven to 350°F (175°C).
- Shape the dough into a loaf and place it in a greased bread pan.
- Let the dough rise for another 30 minutes.
- Bake for 25-30 minutes until golden brown.
- Cool before slicing.
Notes
- Store bread in an airtight container.
- This bread can be toasted.
- Add raisins or nuts for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Baking
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 6g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: easy sweet condensed milk bread