Description
This easy peach cobbler is a delightful dessert made with fresh peaches and a simple batter.
Ingredients
Scale
- 4 cups fresh peaches, sliced
- 1 cup sugar
- 1 cup all-purpose flour
- 1 cup milk
- 1/2 cup butter, melted
- 2 teaspoons baking powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a baking dish, place sliced peaches and sprinkle with sugar.
- In a bowl, mix flour, baking powder, salt, milk, and melted butter until combined.
- Pour the batter over the peaches in the baking dish.
- Bake for 30-35 minutes or until golden brown.
- Let it cool slightly before serving.
Notes
- Serve warm with ice cream.
- Use canned peaches if fresh ones are unavailable.
- Adjust sugar based on the sweetness of peaches.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: easy peach cobbler, peach dessert, simple cobbler