Description
A quick and simple pasta dish that anyone can prepare in no time.
Ingredients
Scale
- 200g pasta
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 can diced tomatoes
- Salt to taste
- Pepper to taste
- Fresh basil leaves
Instructions
- Cook the pasta according to package instructions.
- In a pan, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Stir in diced tomatoes and cook for 5 minutes.
- Season with salt and pepper.
- Toss the cooked pasta with the sauce.
- Garnish with fresh basil before serving.
Notes
- Feel free to add vegetables or protein as desired.
- Adjust seasoning to your preference.
- Can be served warm or cold.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 0mg
Keywords: easy pasta dishes