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easy no peek beef tips

Easy No Peek Beef Tips: 7 Secrets for Flavor Explosion


  • Author: Julia marin
  • Total Time: 3 hours 15 minutes
  • Yield: 6 servings 1x
  • Diet: Gluten Free

Description

Easy no peek beef tips are a simple and flavorful dish made with tender beef cooked in a savory sauce.


Ingredients

Scale
  • 2 pounds beef tips
  • 1 cup beef broth
  • 1 onion, chopped
  • 1 can cream of mushroom soup
  • 1 packet onion soup mix
  • 1 tablespoon Worcestershire sauce

Instructions

  1. Preheat your oven to 300°F (150°C).
  2. In a large baking dish, combine beef tips, beef broth, chopped onion, cream of mushroom soup, onion soup mix, and Worcestershire sauce.
  3. Cover the dish tightly with aluminum foil.
  4. Bake for 3 hours without peeking.
  5. Remove from the oven and serve hot.

Notes

  • Serve over rice or noodles.
  • Add vegetables for more nutrition.
  • Adjust seasoning to your taste.
  • Prep Time: 15 minutes
  • Cook Time: 3 hours
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: easy no peek beef tips