Description
Easy hot appetizers are delicious and simple to prepare, perfect for any gathering.
Ingredients
- Puff pastry: 1 sheet (thawed if frozen)
- Cream cheese: 8 oz (softened)
- Fresh spinach: 2 cups (chopped)
- Garlic: 2 cloves (minced)
- Parmesan cheese: 1/2 cup (grated)
- Olive oil: 1 tablespoon (for sautéing)
- Salt: to taste
- Pepper: to taste
- Egg: 1 (beaten, for egg wash)
Instructions
- Gather your ingredients.
- Preheat your oven to 400°F (200°C).
- In a skillet, heat olive oil and sauté minced garlic, then add chopped spinach and cook until wilted.
- In a mixing bowl, combine softened cream cheese, sautéed spinach, and grated Parmesan cheese.
- Roll out puff pastry, cut into squares, and fill with the mixture.
- Fold and seal the pastry squares, then brush with beaten egg.
- Bake in the preheated oven for 15-20 minutes until golden brown.
- Let cool slightly before serving.
Notes
- Use fresh ingredients for better flavor.
- Consider adding herbs or spices for extra taste.
- Serve warm for the best experience.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pastry
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: easy hot appetizers, party food, finger food, vegetarian appetizers