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easy homemade chicken taquitos

Easy Homemade Chicken Taquitos: 7 Irresistible Steps to Bliss


  • Author: Julia marin
  • Total Time: 35 minutes
  • Yield: 10 taquitos 1x
  • Diet: Gluten Free

Description

Easy homemade chicken taquitos are a delicious and simple dish made with shredded chicken and tortillas, baked to crispy perfection.


Ingredients

Scale
  • 2 cups shredded cooked chicken
  • 1 cup shredded cheese
  • 1/2 cup salsa
  • 10 small corn or flour tortillas
  • Cooking spray

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix the shredded chicken, cheese, and salsa.
  3. Warm the tortillas in a skillet to make them pliable.
  4. Place a small amount of the chicken mixture on each tortilla.
  5. Tightly roll up each tortilla and place seam-side down on a baking sheet.
  6. Spray the taquitos with cooking spray.
  7. Bake for 15-20 minutes or until golden brown and crispy.

Notes

  • Serve with sour cream or guacamole.
  • Can use leftover chicken for convenience.
  • Adjust salsa level to your taste.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Mexican

Nutrition

  • Serving Size: 2 taquitos
  • Calories: 250
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 40mg

Keywords: easy homemade chicken taquitos