Description
A simple and tasty hamburger hash dish.
Ingredients
Scale
- 1 lb ground beef
- 2 cups diced potatoes
- 1 cup chopped onion
- 1 cup bell pepper, diced
- 2 cloves garlic, minced
- 1 cup shredded cheese
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add onions and bell peppers; sauté until soft.
- Add ground beef; cook until browned.
- Stir in diced potatoes and garlic.
- Season with salt and pepper.
- Cover and cook until potatoes are tender.
- Sprinkle cheese on top and cover until melted.
Notes
- Feel free to add other vegetables.
- Use leftover cooked potatoes for quicker prep.
- This dish is great for breakfast or dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: easy hamburger hash recipe