Description
Easy cucumber appetizer recipes that are refreshing, healthy, and visually appealing, perfect for any gathering.
Ingredients
- Cucumbers: 2 large cucumbers
- Cream Cheese: 8 oz of softened cream cheese
- Fresh Dill: 2 tablespoons of chopped fresh dill
- Garlic Powder: 1 teaspoon of garlic powder
- Salt and Pepper: to taste
Instructions
- Select firm, fresh cucumbers with smooth skin.
- Wash the cucumbers thoroughly and slice them into 1/4-inch thick rounds.
- In a medium bowl, combine softened cream cheese, chopped dill, garlic powder, salt, and pepper; mix until smooth.
- Place cucumber slices on a serving platter.
- Dollop or pipe the cream cheese mixture onto each cucumber slice.
- Chill the platter in the refrigerator for 15-20 minutes before serving.
Notes
- Consider adding lemon juice or chives for extra flavor.
- Use flavored cream cheeses for variety.
- Hummus can be used as a healthier topping alternative.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cucumber slice with topping
- Calories: 50
- Sugar: 1g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: cucumber appetizers, easy recipes, healthy snacks, party food