Description
A simple and delicious Christmas dinner that anyone can prepare.
Ingredients
Scale
- 1 whole turkey (12–15 lbs)
- 2 cups of stuffing
- 1 cup of cranberry sauce
- 4 cups of mashed potatoes
- 2 cups of green beans
- 1 cup of gravy
- 1 pumpkin pie
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the turkey by seasoning it and stuffing it with stuffing.
- Place the turkey in a roasting pan and cook for about 3-4 hours.
- While the turkey cooks, prepare mashed potatoes and green beans.
- Heat the cranberry sauce and gravy on the stove.
- Once the turkey is done, let it rest for 20 minutes before carving.
- Serve the turkey with sides of mashed potatoes, green beans, cranberry sauce, and gravy.
- Finish the meal with slices of pumpkin pie.
Notes
- Ensure the turkey reaches an internal temperature of 165°F (75°C).
- Prepare the stuffing the night before for convenience.
- Feel free to add other sides as desired.
- Prep Time: 30 minutes
- Cook Time: 3-4 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 700
- Sugar: 15g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 85g
- Fiber: 5g
- Protein: 40g
- Cholesterol: 120mg
Keywords: easy christmas dinner