Description
Easy chocolate balls are a quick and delightful treat made with simple ingredients.
Ingredients
Scale
- 1 cup of chocolate cookies, crushed
- 1/2 cup of cream cheese, softened
- 1/2 cup of powdered sugar
- 1 cup of chocolate chips
- 1 tablespoon of vanilla extract
Instructions
- In a bowl, mix crushed chocolate cookies and cream cheese until well combined.
- Add powdered sugar and vanilla extract to the mixture and blend thoroughly.
- Form the mixture into small balls.
- Melt chocolate chips in a microwave-safe bowl.
- Dip each ball in melted chocolate and place them on a parchment-lined tray.
- Refrigerate for at least 30 minutes until set.
Notes
- Store in an airtight container in the refrigerator.
- Try adding nuts for extra crunch.
- These can be rolled in cocoa powder or sprinkles for decoration.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: easy chocolate balls