Description
A simple and delicious baked ravioli dish with cheese.
Ingredients
Scale
- 1 package (25 oz) frozen cheese ravioli
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- In a baking dish, spread half of the marinara sauce.
- Add half of the ravioli on top of the sauce.
- Sprinkle half of the mozzarella and half of the Parmesan on top.
- Repeat the layers with the remaining ingredients.
- Drizzle olive oil over the top.
- Cover with foil and bake for 25 minutes.
- Remove the foil and bake for an additional 15 minutes until bubbly.
Notes
- Use fresh or homemade sauce for better flavor.
- Garnish with fresh basil if desired.
- Let it cool for a few minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1/4 of dish
- Calories: 400
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 50mg
Keywords: easy cheesy baked ravioli recipe