Description
A simple and delicious buffalo chicken dip perfect for parties.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup cream cheese, softened
- 1 cup buffalo sauce
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the shredded chicken, cream cheese, buffalo sauce, cheddar cheese, and ranch dressing.
- Mix until well combined.
- Transfer the mixture to a baking dish.
- Bake for 20 minutes or until heated through and bubbly.
- Serve with chips or veggies.
Notes
- Use rotisserie chicken for convenience.
- Adjust the buffalo sauce to your spice preference.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: easy buffalo chicken dip recipe