Description
A quick and refreshing broccoli salad.
Ingredients
Scale
- 2 cups fresh broccoli florets
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, diced
- 1/2 cup shredded cheddar cheese
- 1/4 cup sunflower seeds
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar
Instructions
- Wash and chop broccoli into florets.
- In a large bowl, combine broccoli, cherry tomatoes, red onion, cheddar cheese, and sunflower seeds.
- In a separate bowl, mix mayonnaise, apple cider vinegar, and sugar.
- Pour dressing over salad and toss to coat.
- Refrigerate for at least 30 minutes before serving.
Notes
- Use fresh ingredients for best taste.
- Can add bacon bits for extra flavor.
- Adjust sugar based on your preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 3g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Keywords: easy broccoli salad