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easy air fryer salmon recipe

easy air fryer salmon recipe for a quick, delicious dinner


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten Free

Description

A simple and quick recipe for cooking salmon in an air fryer.


Ingredients

Scale
  • 2 salmon fillets
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Pat the salmon fillets dry with paper towels.
  3. Brush both sides of the fillets with olive oil.
  4. Season the fillets with garlic powder, paprika, salt, and pepper.
  5. Place the fillets in the air fryer basket.
  6. Cook for 8-10 minutes, or until the salmon flakes easily with a fork.
  7. Remove from the air fryer and serve immediately.

Notes

  • Adjust cooking time based on the thickness of the fillets.
  • Try adding lemon juice for extra flavor.
  • Serve with your favorite side dishes.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 fillet
  • Calories: 280
  • Sugar: 0g
  • Sodium: 300mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: easy air fryer salmon recipe