Description
A simple recipe for cooking chicken sausages in an air fryer.
Ingredients
Scale
- 4 chicken sausages
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
- Coat the chicken sausages with the spice mixture.
- Place the sausages in the air fryer basket in a single layer.
- Cook for 10-12 minutes, turning halfway through.
- Check that the sausages are cooked through before serving.
Notes
- Adjust cooking time based on sausage thickness.
- Serve with your favorite dipping sauce.
- Store leftovers in the fridge for up to 3 days.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sausage
- Calories: 180
- Sugar: 1g
- Sodium: 360mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 70mg
Keywords: easy air fryer chicken sausages recipe