Description
A simple recipe for making bacon wrapped asparagus in an air fryer.
Ingredients
Scale
- 1 bunch of asparagus
- 8 slices of bacon
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- Wash and trim the asparagus.
- Wrap each asparagus spear with a slice of bacon.
- Drizzle olive oil over the wrapped asparagus.
- Season with salt and pepper.
- Place the wrapped asparagus in the air fryer basket in a single layer.
- Cook for 10-12 minutes, flipping halfway through.
- Check for desired crispiness and cook longer if needed.
Notes
- For extra flavor, you can add garlic powder or paprika.
- Adjust cooking time based on the thickness of the asparagus.
- Serve immediately for the best texture.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air frying
- Cuisine: American
Nutrition
- Serving Size: 2 pieces
- Calories: 150
- Sugar: 1g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 20mg
Keywords: easy air fryer bacon wrapped asparagus recipe