Description
Create delicious DIY Christmas treats to share with family and friends.
Ingredients
Scale
- 2 cups of flour
- 1 cup of sugar
- 1/2 cup of butter
- 1/4 cup of milk
- 1 egg
- 1 tsp of vanilla extract
- 1 tsp of baking powder
- 1/2 tsp of salt
- Decorative sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add the egg and vanilla extract, mix well.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Add milk and mix until smooth.
- Pour the batter into a greased baking pan.
- Bake for 25-30 minutes or until golden brown.
- Let cool and decorate with sprinkles.
Notes
- Store treats in an airtight container.
- These treats can be customized with your favorite flavors.
- Ideal for gifting during the holiday season.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: diy christmas treats, holiday baking, christmas recipes