Description
A classic diner-style recipe for a hearty meal.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes (14.5 oz)
- 1 can kidney beans (15 oz), drained
- 2 cups beef broth
- 1 tsp chili powder
- 1 tsp cumin
- Salt and pepper to taste
- 2 cups shredded cheese
Instructions
- In a large pot, brown the ground beef over medium heat.
- Add the chopped onion and minced garlic; cook until soft.
- Stir in the diced tomatoes, kidney beans, and beef broth.
- Add chili powder, cumin, salt, and pepper.
- Simmer for 20 minutes, stirring occasionally.
- Serve hot, topped with shredded cheese.
Notes
- Adjust spices to your taste.
- Can substitute ground turkey for a leaner option.
- Serve with crusty bread for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 70mg
Keywords: diner recipe, hearty meal, comfort food