Description
Explore various Thanksgiving dinner ideas to suit every taste.
Ingredients
- Turkey – 1 whole (12-14 lbs)
- Stuffing – 1 box
- Green beans – 1 lb
- Cranberry sauce – 1 can
- Mashed potatoes – 5 lbs
- Pumpkin pie – 1
- Butter – 1 cup
- Gravy – 1 jar
Instructions
- Preheat the oven to 325°F.
- Prepare the turkey by seasoning and stuffing it.
- Roast the turkey for 3-4 hours.
- While the turkey is cooking, prepare the mashed potatoes.
- Steam the green beans until tender.
- Warm the cranberry sauce and gravy.
- Serve the turkey with stuffing, sides, and pie.
Notes
- Consider a vegetarian option.
- Plan for dietary restrictions.
- Prepare some dishes in advance.
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Category: Dinner
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 750
- Sugar: 15g
- Sodium: 900mg
- Fat: 35g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 85g
- Fiber: 5g
- Protein: 40g
- Cholesterol: 120mg
Keywords: thanksgiving dinner ideas, turkey recipes, holiday meals