Description
A delicious apple dessert that is easy to make and perfect for any occasion.
Ingredients
Scale
- 4 medium apples, peeled and sliced
- 1 cup sugar
- 1 teaspoon cinnamon
- 2 tablespoons lemon juice
- 1 cup flour
- 1/2 cup butter, melted
- 1/2 cup oats
- 1 teaspoon baking powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix sliced apples, sugar, cinnamon, and lemon juice.
- Place the apple mixture in a baking dish.
- In another bowl, combine flour, oats, and baking powder.
- Add melted butter to the dry ingredients and mix until crumbly.
- Spread the crumb mixture over the apples.
- Bake for 30-35 minutes or until apples are tender and topping is golden.
Notes
- Serve warm with ice cream or whipped cream.
- Use any type of apple for best flavor.
- Store leftovers in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Keywords: dessert recipes apple