Description
Sweet and crunchy dessert nachos topped with chocolate and fruit.
Ingredients
Scale
- 1 bag of tortilla chips
- 1 cup of chocolate chips
- 1 cup of strawberries, sliced
- 1 banana, sliced
- 1/2 cup of whipped cream
- 1/4 cup of caramel sauce
- 1/4 cup of chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Spread tortilla chips on a baking sheet.
- Sprinkle chocolate chips over the chips.
- Bake for 5 minutes or until chocolate is melted.
- Remove from oven and top with strawberries and bananas.
- Drizzle with whipped cream and caramel sauce.
- Sprinkle with chopped nuts if desired.
- Serve immediately.
Notes
- Use any fruit you like.
- For extra flavor, add cinnamon to the chips before baking.
- This dish is best served warm.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 15mg
Keywords: dessert nachos, sweet nachos, fruit nachos