Description
A dessert charcuterie board for Thanksgiving featuring a variety of sweets and treats.
Ingredients
- Assorted cookies – 12 pieces
- Brownies – 8 pieces
- Cheesecake bites – 12 pieces
- Chocolate truffles – 10 pieces
- Seasonal fruits (apples, pears, grapes) – 2 cups
- Nuts (walnuts, pecans) – 1 cup
- Whipped cream – 1 cup
- Caramel sauce – 1/2 cup
- Chocolate sauce – 1/2 cup
Instructions
- Arrange cookies on one side of the board.
- Place brownies next to the cookies.
- Add cheesecake bites in a small cluster.
- Scatter chocolate truffles across the board.
- Fill in gaps with seasonal fruits.
- Sprinkle nuts around the fruits.
- Add whipped cream in a small bowl.
- Drizzle caramel and chocolate sauce over the board.
Notes
- Use a variety of textures and flavors.
- Consider adding seasonal decorations.
- Adjust quantities based on the number of guests.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Assembling
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the board
- Calories: 350
- Sugar: 30g
- Sodium: 100mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: dessert charcuterie board thanksgiving