Description
Delicious desserts perfect for Thanksgiving celebrations.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup sugar
- 1 cup brown sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 3 cups chopped apples
- 1 cup chopped walnuts
- Whipped cream for serving
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter, sugar, and brown sugar.
- Add eggs and vanilla, mixing well.
- In another bowl, combine flour, baking powder, cinnamon, and salt.
- Gradually add dry ingredients to the wet mixture.
- Fold in chopped apples and walnuts.
- Pour batter into a greased baking dish.
- Bake for 45-50 minutes or until a toothpick comes out clean.
- Let cool, then serve with whipped cream.
Notes
- Make sure apples are peeled and chopped.
- Feel free to substitute walnuts with pecans.
- Store leftovers in the refrigerator.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: thanksgiving desserts