Description
Dehydrated orange slices are a healthy snack and garnish. They are easy to make and add a citrusy flavor.
Ingredients
Scale
- 4 large oranges
- 1 tablespoon sugar (optional)
Instructions
- Preheat the oven to 200°F (90°C).
- Wash the oranges and slice them thinly.
- If desired, sprinkle sugar on the slices.
- Place the slices on a baking sheet in a single layer.
- Bake for 2-3 hours, flipping halfway through.
- Remove when they are dry and crisp.
- Allow to cool before storing.
Notes
- Store in an airtight container.
- They can be used in teas or as a snack.
- Prep Time: 15 minutes
- Cook Time: 2-3 hours
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 oz
- Calories: 80
- Sugar: 15g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: dehydrated orange slices, dried fruit, healthy snack