Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
decadent dark chocolate oatmeal cups

Decadent Dark Chocolate Oatmeal Cups: 5 Irresistible Tips


  • Author: Julia marin
  • Total Time: 30 minutes
  • Yield: 12 cups 1x
  • Diet: Vegetarian

Description

Decadent dark chocolate oatmeal cups are a delicious and nutritious treat. Perfect for breakfast or a snack.


Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup dark chocolate chips
  • 1/4 cup honey
  • 1/4 cup almond milk
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, combine rolled oats, honey, almond milk, vanilla extract, and salt.
  3. Add dark chocolate chips and mix well.
  4. Grease a muffin pan.
  5. Fill each muffin cup with the mixture.
  6. Bake for 15-20 minutes until set.
  7. Let cool before serving.

Notes

  • Store in an airtight container for up to one week.
  • You can substitute honey with maple syrup for a vegan option.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: decadent dark chocolate oatmeal cups