Description
Delicious dark chocolate dessert recipes for chocolate lovers.
Ingredients
Scale
- 1 cup dark chocolate chips
- 1/2 cup unsalted butter
- 3/4 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a saucepan, melt dark chocolate and butter over low heat.
- Remove from heat and stir in sugar.
- Add eggs one at a time, mixing well after each addition.
- Stir in vanilla extract.
- Add flour and salt, mixing until just combined.
- Pour batter into a greased baking dish.
- Bake for 25-30 minutes or until set.
- Let cool before serving.
Notes
- Store leftovers in an airtight container.
- Serve with whipped cream or ice cream.
- For a richer flavor, use high-quality dark chocolate.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg
Keywords: dark chocolate, desserts, baking, sweet treats