Description
Simple and delicious crockpot recipe for your slow cooker.
Ingredients
Scale
- 2 lbs chicken thighs
- 1 cup barbecue sauce
- 1 onion, sliced
- 1 bell pepper, sliced
- 1 tablespoon garlic powder
- 1 teaspoon salt
- 1 teaspoon pepper
Instructions
- Place chicken thighs in the slow cooker.
- Add sliced onion and bell pepper on top.
- Pour barbecue sauce over the chicken.
- Sprinkle garlic powder, salt, and pepper.
- Cover and cook on low for 6-8 hours.
- Shred chicken before serving.
Notes
- Serve with rice or bread.
- Store leftovers in the refrigerator.
- This recipe can be doubled for larger gatherings.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: crockpot recipes slow cooker