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crockpot chicken tacos

Crockpot Chicken Tacos: 6 Reasons to Love This Easy Dish


  • Author: Julia marin
  • Total Time: 6 hours 15 minutes
  • Yield: 8 servings 1x
  • Diet: Gluten Free

Description

Delicious and easy crockpot chicken tacos.


Ingredients

Scale
  • 2 pounds boneless chicken breasts
  • 1 packet taco seasoning
  • 1 cup salsa
  • 8 small tortillas
  • 1 cup shredded cheese
  • 1 cup lettuce, shredded
  • 1/2 cup sour cream
  • 1/2 cup diced tomatoes

Instructions

  1. Place chicken breasts in the crockpot.
  2. Add taco seasoning and salsa over the chicken.
  3. Cook on low for 6-8 hours or high for 4 hours.
  4. Shred the chicken with two forks in the crockpot.
  5. Warm the tortillas in a pan.
  6. Fill tortillas with shredded chicken, cheese, lettuce, sour cream, and tomatoes.

Notes

  • Serve with avocado for extra flavor.
  • Adjust seasoning to taste.
  • Try using corn tortillas for a gluten-free option.
  • Prep Time: 15 minutes
  • Cook Time: 6 hours
  • Category: Main Dish
  • Method: Crockpot
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 taco
  • Calories: 250
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: crockpot chicken tacos