Description
A savory roast cooked in a crock pot with Coca-Cola for a sweet and tangy flavor.
Ingredients
Scale
- 3–4 lbs beef roast
- 1 can (12 oz) Coca-Cola
- 1 packet ranch dressing mix
- 1 packet onion soup mix
- 1 cup beef broth
Instructions
- Place the beef roast in the crock pot.
- In a bowl, mix Coca-Cola, ranch dressing mix, onion soup mix, and beef broth.
- Pour the mixture over the roast.
- Cover and cook on low for 8 hours or high for 4 hours.
- Shred the meat and serve with the sauce.
Notes
- Adjust cooking time based on the size of the roast.
- Serve with mashed potatoes or rice.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 8 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: crock pot, coca cola, roast, slow cooker, beef