Description
A creamy chicken mushroom spinach skillet is a quick and easy one-pan meal. It combines tender chicken, mushrooms, and fresh spinach in a rich and creamy sauce.
Ingredients
Scale
- 1 lb chicken breast, diced
- 8 oz mushrooms, sliced
- 2 cups fresh spinach
- 1 cup heavy cream
- 1 cup chicken broth
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Add diced chicken and season with salt and pepper. Cook until browned.
- Add garlic and mushrooms, cooking until mushrooms are tender.
- Pour in chicken broth and bring to a simmer.
- Add heavy cream and stir until well combined.
- Add spinach and cook until wilted.
- Serve warm.
Notes
- Use fresh spinach for the best flavor.
- Adjust seasoning as needed.
- Serve over rice or pasta for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 120mg
Keywords: creamy chicken mushroom spinach skillet