Description
A tasty creamy blue cheese pasta salad perfect for gatherings.
Ingredients
Scale
- 8 oz pasta
- 1 cup blue cheese dressing
- 1/2 cup crumbled blue cheese
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, diced
- 1/2 cup celery, diced
- 1/2 cup walnuts, chopped
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions.
- Drain and rinse under cold water.
- In a large bowl, combine pasta with blue cheese dressing.
- Add crumbled blue cheese, tomatoes, onion, celery, and walnuts.
- Mix well and season with salt and pepper.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Can be made a day ahead.
- Adjust ingredients based on preference.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Creamy Blue Cheese Pasta Salad