Description
Cranberry brie bites are a delightful appetizer combining creamy brie cheese and tangy cranberry sauce in crispy pastry.
Ingredients
Scale
- 1 sheet of puff pastry
- 8 ounces of brie cheese
- 1 cup of cranberry sauce
- 1 egg, beaten
- Fresh rosemary for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the puff pastry on a floured surface and cut it into squares.
- Place a piece of brie in the center of each square.
- Add a spoonful of cranberry sauce on top of the brie.
- Fold the pastry corners over the filling and seal them.
- Brush the tops with beaten egg.
- Bake for 15-20 minutes or until golden brown.
- Garnish with fresh rosemary before serving.
Notes
- Serve warm for the best flavor.
- You can use homemade or store-bought cranberry sauce.
- Experiment with different cheeses if desired.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 3g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: cranberry brie bites