Description
A refreshing coconut margarita perfect for warm days.
Ingredients
Scale
- 2 oz coconut cream
- 1 oz tequila
- 1 oz lime juice
- 1 oz triple sec
- Ice
- Salt for rimming
Instructions
- Rim the glass with salt.
- In a shaker, combine coconut cream, tequila, lime juice, and triple sec.
- Add ice and shake well.
- Strain into the prepared glass.
- Garnish with a lime wedge.
Notes
- Adjust sweetness by adding more coconut cream.
- Use fresh lime juice for best flavor.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Shaken
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 9g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: coconut margarita, cocktail, drink, summer beverage