Description
Decorate your holidays with these festive Christmas tree sugar cookies.
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 3 to 4 cups powdered sugar
- 1 tablespoon milk
- Food coloring (optional)
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix flour, baking soda, and baking powder.
- In another bowl, cream together butter and sugar until smooth.
- Beat in egg, vanilla extract, and almond extract.
- Gradually blend in the dry ingredients.
- Roll dough into balls and shape into Christmas trees.
- Place on ungreased cookie sheets.
- Bake for 8 to 10 minutes.
- Let cool completely before decorating.
- Mix powdered sugar and milk to make icing; add food coloring if desired.
- Decorate cookies with icing and additional toppings.
Notes
- Store cookies in an airtight container.
- Use different colors for icing to create variety.
- Chill dough for 30 minutes for easier handling.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Christmas tree sugar cookies, holiday cookies, festive cookies